Sweet plantains & egg fry. Heat peanut oil and butter in a large skillet over medium-high heat until the butter begins to sizzle. Hello everyone, hope you are having an incredible relax today. This time, I will certainly show you a method to serve distinctive dish, Sweet plantains & egg fry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really tasty.
These sweet and savory plantain recipes prove that the tropical staple is good for way more than Savory and starchy when green, and sweet and creamy when ripe, tropical plantains make more. To peel the plantains, cut off ends and discard. These oven baked sweet plantains are a healthier alternative to frying! Baked with just enough oil, and a sprinkling of cinnamon sugar if you'd like, these maduros are easy to enjoy guilt-free. These Venezuelan Sweet Plantains are divine!
To get started with this precise recipe, you need put togather some ingredients. You can have Sweet plantains & egg fry using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet plantains & egg fry:
- Make ready 4 of large yellow ripen plantains.
- Take of Salt.
- Prepare of Sugar.
- Get of Eggs.
- Prepare of Adobo.
- Make ready of Oil.
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How to make perfect Sweet plantains & egg fry:
- Slice each plantain into half inch slice diagonal.
- Fry both sides about 3 1/2 mins then flip between until black or brown keep in mind just because it’s black is not burn it’s actually very yummy yellow inside ! Once done sprinkle sugar.
- Cracking eggs on the pan & pop the yolk add salt and adobo sprinkled across & once fry flip it over and fry 1 minute will be done ✅.
A wide variety of sweet plantain options are available to you, such as variety, color, and type. Ripe sweet plantains are fried until golden brown with a caramelized texture and sweet flavor that Fried Sweet Plantains is a very simple, very traditional Latin American side dish. Sweet plantain waffles are egg-free, nut-free, AIP and vegan! It features plantains, a Spanish fruit similar to bananas (with less sugar). Plantains are one of my favorite starches, especially ripe ones. They are sweet, they are savory and they are damn freaking good!
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